Our mince pies are made local apples, sour cherries, and dried black currants, macerated in brandy along with candied citrus, raisins, and spiced brown butter. They pair perfectly with the bittersweet herb and spice notes of Brooklyn-made St. Agrestis amaro.

Pick from either a set of nine 3" mince pies and a four-pack of 50 ml Amaros, or one 9" mince pie and a 750ml bottle of amaro.

Packages containing alcohol available for pickup at our Clinton Hill cafe or for delivery throughout NYC.