Just days ago, we opened Petee’s Café in Clinton Hill, where we’re excited to offer a more extensive menu in a much larger space. In addition to our signature pies, we have a brand new savory menu, as well as excellent coffee and espresso roasted by our neighbors at Parlor Coffee.
From Our Blog
Black currants have a lot going on. From their unique tart flavor, to their amazing health benefits, to their interesting past as an American outlaw- there is so much to learn about these delicious little berries.
The holidays wouldn't be the same without family traditions, and Petee's Julekake is no exception. Julekake is a Norwegian Christmas Bread baked with cardamom, raisins, orange peel, and candied citron. It is excellent as a sweet breakfast treat at Christmastime, or as a comforting after dinner dessert. When served...